Paste a recipe, get it in grams
Convert any ingredient list to grams, scale the servings, and keep a clean copy.

How to use this tool
- Copy the ingredient list from a recipe site and paste it into the box, one ingredient per line.
- Enter how many servings the recipe makes and how many you want.
- Read the grams in the table. Items without weight data show in ml.
- Give the recipe a name, then press Download PDF or Print.
Paste a recipe, get it in grams
Copy the ingredient list from any recipe site. We convert cups and spoons to grams for the right ingredient, scale the servings, and give you a clean page to print.
What the recipe converter can and cannot do
The tool reads one ingredient per line. It understands whole numbers, fractions such as 1/2 and 2 1/4, and common units: cups, tablespoons, teaspoons, ounces, pounds, grams and ml. It converts volume to grams when it knows the ingredient, and shows ml when it does not. Ranges such as 2-3 cups and phrases such as a pinch are left as written. Everything runs in your browser, and nothing is uploaded.
Frequently asked questions
Which ingredients are converted to grams?
20 common baking and cooking ingredients such as flour, sugar, butter, honey and oats. Others are shown in ml.
Is my recipe saved or sent anywhere?
No. Everything runs in your browser and nothing is uploaded.
Can I change the number of servings?
Yes. Enter what the recipe makes and what you want to make, and every amount scales.
How to Convert a Recipe from Cups to Grams, Step by Step
Why a Cup of Flour Weighs Different Amounts